L
O
A
D
I
N
G

Get a Free Quote

Our representative will contact you soon.
Email
Name
Company Name
Message
0/1000
Bone Saw

Bone Saw

Home >  Bone Saw

Heavy-Duty Stainless Steel Bone Saw — HLS-2020 & HLS-2400, 1.5-2.2kW, 380V/220V


Product Introduction For high-volume meat processing and industrial butchering, the HLS-2020 and HLS-2400 heavy-duty bone saws deliver maximum cutting power. With 2020mm / 2400mm blades, 1.5kW / 2.2kW motors and large 250mm / 300mm saw wheels, t...

  • Introduction
  • More Products
Introduction

Product Introduction

For high-volume meat processing and industrial butchering, the HLS-2020 and HLS-2400 heavy-duty bone saws deliver maximum cutting power. With 2020mm / 2400mm blades, 1.5kW / 2.2kW motors and large 250mm / 300mm saw wheels, they cut through large carcasses, frozen meat blocks and heavy bone with ease. Full stainless steel construction meets food-safety and hygiene standards. Available in 3N~380V/220V configurations for industrial power supply. Ideal for meat processing plants, slaughterhouses and large-scale butcheries. CE/RoHS/LFGB certified. Request a quote today.

Model Specifications

Specification

HLS-2020

HLS-2400

Type

Heavy-Duty Stainless Bone Saw

Heavy-Duty Stainless Bone Saw

Dimensions (W×D×H)

596×674×1585mm

801×744×1732mm

Power

1.5kW

2.2kW

Voltage / Frequency

3N~380V/220V ~50Hz

3N~380V/220V ~50Hz

Saw Blade Length

2020mm

2400mm

Saw Wheel Diameter

250mm

300mm

Working Table

489×600mm

510×710mm

Net Weight

120.4kg

141kg

Material

Stainless Steel

Stainless Steel

Certification

CE / RoHS / LFGB

CE / RoHS / LFGB

Product Features

1. HLS-2400.jpg HLS-2400 (3).jpg

1. Premium Materials & Craftsmanship

  • Full stainless steel construction — hygienic, corrosion-resistant, built for industrial use
  • Heavy-duty motor and transmission for continuous high-volume processing
  • All food-contact parts manufactured from food-safety-compliant materials
  • Professional blade manufacturing — durable, long-lasting sharpness

2. HLS-2020 (1).png

2. Powerful Cutting Performance

  • Long saw blade (1650-2400mm) cuts through frozen meat, bone and carcass with ease
  • Multi-function cutting: bones, frozen fish, frozen meat and other frozen foods
  • Industrial power supply (3N~380V/220V) for large operations
  • Handles large carcasses, frozen meat blocks and heavy bone
  • Consistent, clean cuts for professional processing
3. HLS-2020 (3).jpg

3. Reliable & Safe Operation

  • Powerful motor with stable transmission for continuous heavy-duty use
  • Safe blade guard and stable feeding mechanism for operator protection
  • Easy-to-clean surfaces for fast daily hygiene
4. HLS-2020 (2).png

4. Certifications & Delivery

  • CE / RoHS / LFGB certified — food-contact safety verified
  • 15-30 days lead time
  • Custom OEM/ODM options available

Project Cases

  • Installed in butcheries, meat processing plants, restaurants and food factories worldwide
  • Serving 80+ countries across Asia, Middle East, Africa and Latin America
  • Free layout & specification design for project customers

FAQ

Q1: Are you a direct factory or a trading company?
A: We are a comprehensive commercial kitchen engineering contractor. We operate our own manufacturing facilities (specializing in custom stainless steel and heating equipment) AND serve as an authorized distributor for 40+ top international brands. This allows us to provide unbiased, optimized, and tailored equipment combinations for your project.
Q2: What is exactly included in your "A-Z Turnkey Solution"?
A: We handle everything from the ground up. You provide the floor plan, and we deliver a fully operational kitchen. Our services include:
l 2D/3D kitchen layout design & MEP consulting
l Custom manufacturing & equipment procurement
l Global logistics & online/onsite installation guidance
Q3: How do you guarantee the quality of international projects?
A: Quality is our baseline. Our self-manufactured equipment utilizes world-class components (e.g., German thermostats, imported IGBT modules). Furthermore, every single piece of equipment—whether built by us or sourced—undergoes a rigorous unified pre-shipment inspection by our engineering QA team before container loading.
Q4: What is the typical lead time for a complete kitchen project?
A: For a complete A-Z project, the production and consolidation timeline typically ranges from 4 to 6 weeks after the final layout and equipment list are approved. We provide strict project timelines to ensure your facility opens on schedule.
Q5: How do you handle warranty and after-sales service overseas?
A: We provide a 1-year warranty on core components. Understanding the distance, we proactively include a package of essential vulnerable spare parts with your initial shipment. Additionally, our technical support team offers 24/7 online troubleshooting and video guidance to ensure zero downtime.

Get a Free Quote

Our representative will contact you soon.
Email
Name
Company Name
Message
0/1000

Get a Free Quote

Our representative will contact you soon.
Email
Name
Company Name
Message
0/1000