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Display & Merchandising

Display & Merchandising

Home >  Display & Merchandising

3-Tier European Hot Cake Display Cabinet — 292-505L, Hot Showcase, Mechanical Thermostat


Product IntroductionKeep your baked goods, pies, hot pastries, and warm delicacies perfectly warm, delicious, and appealing. The 3-tier European heated cake display cabinets are designed for bakeries, patisseries, cake shops, delis, supermarkets, and...

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Introduction

Product Introduction

Keep your baked goods, pies, hot pastries, and warm delicacies perfectly warm, delicious, and appealing. The 3-tier European heated cake display cabinets are designed for bakeries, patisseries, cake shops, delis, supermarkets, and hotels. Available in four lengths (1200mm to 2000mm) with capacities from 292L to 505L, these hot showcases present warm food beautifully behind clear glass while maintaining an ideal holding temperature of +30~+60°C. Controlled by a precise mechanical temperature controller, the heating system ensures even temperature distribution. Stainless steel and glass laminate shelves display every detail of your products, supported by a bottom-positioned system and trundle wheels for easy movement, 220V/50Hz. Request a quote today.

Model Specifications

Specification

320FC1-HOT

460FC1-HOT

560FC1-HOT

640FC1-HOT

Type

3-Tier European Hot Showcase

3-Tier European Hot Showcase

3-Tier European Hot Showcase

3-Tier European Hot Showcase

Dimension (W×D×H)

1200×730×1200mm

1500×730×1200mm

1800×730×1200mm

2000×730×1200mm

Capacity

292L

372L

452L

505L

Temperature

+30 ~ +60℃

+30 ~ +60℃

+30 ~ +60℃

+30 ~ +60℃

Thermostat

Mechanical temp. controller

Mechanical temp. controller

Mechanical temp. controller

Mechanical temp. controller

Power

855W

992W

1244W

1264W

Voltage

220V/50Hz

220V/50Hz

220V/50Hz

220V/50Hz

Refrigerant

R134a

R134a

R134a

R134a

Shelves

Stainless steel + glass / 2 layers

Stainless steel + glass / 2 layers

Stainless steel + glass / 2 layers

Stainless steel + glass / 2 layers

System Position

On the bottom

On the bottom

On the bottom

On the bottom

Bottom Support

Trundle wheels

Trundle wheels

Trundle wheels

Trundle wheels

Net Weight

180kg

255kg

306kg

340kg

Gross Weight

205kg

290kg

348kg

386kg

Packing Size

1290×765×1310mm

1590×765×1310mm

1890×765×1310mm

2090×765×1310mm

Product Features

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1. Premium Display Design

  • 3-tier European heated showcase — presents hot pastries, pies, and warm desserts at eye-catching angles
  • Clear glass panels — 360° product visibility that tempts customers
  • Four lengths (1200-2000mm) to fit any shop layout
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2. Reliable Heating System

  • Mechanical temperature controller — simple, durable, and precise temperature regulation
  • Heating system maintains even temperature distribution (+30~+60℃) — food stays fresh, warm, and appetizing
  • Bottom-positioned heating system — efficient and space-saving
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3. Practical Details

  • Stainless steel laminates + glass laminates display products on multiple levels
  • Trundle wheels — easy to move and clean around
  • R134a refrigerant — food-safe and reliable
  • Plywood packing — safe for export shipping
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4. Certifications & Delivery

  • CE / RoHS certified
  • 15-30 days lead time
  • Custom OEM/ODM options available

Applications

  • Bakeries and patisseries — display fresh cakes and pastries
  • Cake shops, dessert cafes and supermarkets
  • Hotels, restaurants and buffet areas

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Project Cases

  • Installed in bakeries, cake shops and hotels worldwide
  • Serving 80+ countries across Asia, Middle East, Africa and Latin America

Free layout & specification design for project customers

FAQ

Q1: Are you a direct factory or a trading company?
A: We are a comprehensive commercial kitchen engineering contractor. We operate our own manufacturing facilities (specializing in custom stainless steel and heating equipment) AND serve as an authorized distributor for 40+ top international brands. This allows us to provide unbiased, optimized, and tailored equipment combinations for your project.
Q2: What is exactly included in your "A-Z Turnkey Solution"?
A: We handle everything from the ground up. You provide the floor plan, and we deliver a fully operational kitchen. Our services include:
l 2D/3D kitchen layout design & MEP consulting
l Custom manufacturing & equipment procurement
l Global logistics & online/onsite installation guidance
Q3: How do you guarantee the quality of international projects?
A: Quality is our baseline. Our self-manufactured equipment utilizes world-class components (e.g., German thermostats, imported IGBT modules). Furthermore, every single piece of equipment—whether built by us or sourced—undergoes a rigorous unified pre-shipment inspection by our engineering QA team before container loading.
Q4: What is the typical lead time for a complete kitchen project?
A: For a complete A-Z project, the production and consolidation timeline typically ranges from 4 to 6 weeks after the final layout and equipment list are approved. We provide strict project timelines to ensure your facility opens on schedule.
Q5: How do you handle warranty and after-sales service overseas?
A: We provide a 1-year warranty on core components. Understanding the distance, we proactively include a package of essential vulnerable spare parts with your initial shipment. Additionally, our technical support team offers 24/7 online troubleshooting and video guidance to ensure zero downtime.

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