Product Introduction
Keep every drink perfectly chilled and on display. This glass-door bar refrigerator family covers all under-counter needs — the compact single-door S8006 (600mm, 146L) for small bars and cafes, the double-door S7006 (900mm) for standard bar stations, and the triple-door 8006 (1330mm, 300W) for high-volume bars and lounges. All models hold 2-10°C with static cooling, Italian Dixell control and glass doors that let bartenders see stock at a glance — no door opening, no cold-air loss, no wasted steps. Built from 304 stainless steel with imported Kona compressors and 50mm eco-insulation. CE-certified. Request a quote today.
Model Specifications
Specification |
S8006 |
S7006 |
8006 |
Doors |
1 Glass Door |
2 Glass Doors |
3 Glass Doors |
Dimensions (W×D×H) |
600×550×810mm |
900×550×810mm |
1330×550×810mm |
Capacity |
146L |
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— |
Power |
200W |
200W |
300W |
Voltage / Frequency |
220-240V~50/60Hz |
220-240V~50/60Hz |
220-240V~50/60Hz |
Compressor |
Kona |
Kona |
Kona |
Refrigerant |
R134a |
R134a |
R134a |
Temperature Range |
2°C ~ 10°C |
2°C ~ 10°C |
2°C ~ 10°C |
Cooling Type |
Static Cooling |
Static Cooling |
Static Cooling |
Thermostat |
Italian Dixell |
Italian Dixell |
Italian Dixell |
Material |
304 Stainless Steel |
304 Stainless Steel |
304 Stainless Steel |
Feet / Castor |
Optional, 150mm |
Optional, 150mm |
Optional, 150mm |
Product Features
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1. Premium Materials & Seamless Craftsmanship
- Selected 304# / 201# brushed stainless steel, fully welded, polished and re-brushed to prevent water leakage and mold
- Flawless surface with no uneven reflections from 1 meter away
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Glass door display lets staff and customers see stock at a glance
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2. Reliable Cooling & Anti-Corrosion
- Imported Kona compressor adapts to different global voltages — prevents damage from unstable power
- Threaded copper tubes maximize cooling, coated with anti-corrosion layer to resist strong acid and alkali
- Static cooling keeps drinks consistently chilled with minimal energy use
- Auto-defrost system — condensation evaporates automatically, no floor drain needed
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3. Superior Insulation & Foaming
- High-density (42g/cm³) Cyclopentane foaming with 50mm thick insulation layer — locks in cold, saves energy
- Thermal break: 38mm PVC strip blocks heat transfer and reduces dust & residue buildup
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4. Smart Details & Easy Maintenance
- Italian Dixell digital controller for precise temperature management and easy operation
- Auto-return door: stays open at ≥90° for easy access and cleaning; closes automatically at <90° to save cold air
- Heavy-duty adjustable shelves, each holds up to 30kg; raised inner bottom edges prevent water entering the foam
- Tool-free magnetic door seals; removable plastic door frame makes replacing the heating wire easy
- Optional security locks to protect valuable ingredients
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5. Certifications & Delivery
- CE & RoHS certified
- 15-30 days lead time; T/T, L/C, Credit Card & PayPal, Western Union accepted
- Custom OEM/ODM options available
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Project Cases
- Installed in 500+ kitchens across 80+ countries worldwide
- Bars, pubs, hotels, restaurants and cafes
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Free layout & specification design for project customers
Q1: Are you a direct factory or a trading company?
A: We are a comprehensive commercial kitchen engineering contractor. We operate our own manufacturing facilities (specializing in custom stainless steel and heating equipment) AND serve as an authorized distributor for 40+ top international brands. This allows us to provide unbiased, optimized, and tailored equipment combinations for your project.
Q2: What is exactly included in your "A-Z Turnkey Solution"?
A: We handle everything from the ground up. You provide the floor plan, and we deliver a fully operational kitchen. Our services include:
l 2D/3D kitchen layout design & MEP consulting
l Custom manufacturing & equipment procurement
l Global logistics & online/onsite installation guidance
Q3: How do you guarantee the quality of international projects?
A: Quality is our baseline. Our self-manufactured equipment utilizes world-class components (e.g., German thermostats, imported IGBT modules). Furthermore, every single piece of equipment—whether built by us or sourced—undergoes a rigorous unified pre-shipment inspection by our engineering QA team before container loading.
Q4: What is the typical lead time for a complete kitchen project?
A: For a complete A-Z project, the production and consolidation timeline typically ranges from 4 to 6 weeks after the final layout and equipment list are approved. We provide strict project timelines to ensure your facility opens on schedule.
Q5: How do you handle warranty and after-sales service overseas?
A: We provide a 1-year warranty on core components. Understanding the distance, we proactively include a package of essential vulnerable spare parts with your initial shipment. Additionally, our technical support team offers 24/7 online troubleshooting and video guidance to ensure zero downtime.
