Product Introduction
The HLM-60 filling mixer delivers higher mixing capacity for busy meat processing plants, food factories, central kitchens and large dumpling operations. With a 60L capacity and 220kg production efficiency, the powerful 1900W motor ensures thorough, even mixing of meat filling, vegetable filling, loose and sauce-type ingredients. All food-contact parts are made of food-grade stainless steel — sturdy, hygienic, rust-proof and easy to maintain. Available in 380V and 220V versions. CE/RoHS certified. Request a quote today.
Model Specifications
Specification |
HLM-60 |
Type |
Filling Mixer (High Capacity) |
Mixing Capacity |
60L |
Production Efficiency |
220kg |
Dimensions (W×D×H) |
850×630×1140mm |
Power |
1900W |
Voltage / Frequency |
380V/220V ~50Hz |
Net Weight |
158.8kg |
Material |
Food-Grade Stainless Steel (contact parts) |
Certification |
CE / RoHS |
Product Features
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1. Premium Materials & Craftsmanship
- Food-contact parts made of food-grade stainless steel — sturdy, hygienic, rust-proof and corrosion-resistant
- Meets food hygiene and safety standards
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2. Versatile Mixing Performance
- One machine, multiple uses: mixes meat filling, vegetable filling, loose and sauce-type ingredients
- Consistent, even mixing results for professional food processing
- 220kg production efficiency — for heavy daily workloads
- 380V and 220V options for flexible installation
- Suitable for meat processing plants, food factories and central kitchens
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3. Reliable & Easy Operation
- Powerful motor with stable transmission for continuous use
- Easy-to-clean surfaces and food-grade components
- Suitable for dumpling shops, meat processing, restaurants and food factories
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4. Certifications & Delivery
- CE / RoHS certified — international compliance
- 15-30 days lead time
- Custom OEM/ODM options available
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Project Cases
- Installed in dumpling shops, meat processing plants, restaurants and food factories worldwide
- Serving 80+ countries across Asia, Middle East, Africa and Latin America
- Free layout & specification design for project customers
FAQ
Q1: Are you a direct factory or a trading company?
A: We are a comprehensive commercial kitchen engineering contractor. We operate our own manufacturing facilities (specializing in custom stainless steel and heating equipment) AND serve as an authorized distributor for 40+ top international brands. This allows us to provide unbiased, optimized, and tailored equipment combinations for your project.
Q2: What is exactly included in your "A-Z Turnkey Solution"?
A: We handle everything from the ground up. You provide the floor plan, and we deliver a fully operational kitchen. Our services include:
l 2D/3D kitchen layout design & MEP consulting
l Custom manufacturing & equipment procurement
l Global logistics & online/onsite installation guidance
Q3: How do you guarantee the quality of international projects?
A: Quality is our baseline. Our self-manufactured equipment utilizes world-class components (e.g., German thermostats, imported IGBT modules). Furthermore, every single piece of equipment—whether built by us or sourced—undergoes a rigorous unified pre-shipment inspection by our engineering QA team before container loading.
Q4: What is the typical lead time for a complete kitchen project?
A: For a complete A-Z project, the production and consolidation timeline typically ranges from 4 to 6 weeks after the final layout and equipment list are approved. We provide strict project timelines to ensure your facility opens on schedule.
Q5: How do you handle warranty and after-sales service overseas?
A: We provide a 1-year warranty on core components. Understanding the distance, we proactively include a package of essential vulnerable spare parts with your initial shipment. Additionally, our technical support team offers 24/7 online troubleshooting and video guidance to ensure zero downtime.
