Product Introduction
The B60 and B80 planetary mixers are the heavy-duty end of the B series — 60L and 80L bowls with 2.25-3.75kW motors for large-scale mixing. Three speeds (114/201/326 rpm) with hook, beater and whip attachments handle dough, batters and creams in high volume. Stainless steel bowl, sturdy construction. 220/380V. Request a quote today.
Model Specifications
Specification |
B60 |
B80 |
Bowl Capacity |
60L |
80L |
Power |
2.25kW |
3.75kW |
Mix Capacity (beater/whip) |
12kg/13kg |
14kg/13kg |
Speed |
114/201/326 rpm |
114/201/326 rpm |
Voltage |
220/380V ~50Hz |
220/380V ~50Hz |
Size (mm) |
780×840×1350 |
780×840×1480 |
Packing (mm) |
1020×915×1570 |
1020×916×1670 |
Key Features
 |
Heavy-duty planetary mixing for high-volume production |
 |
3 speeds — hook, beater & whip included |
 |
Stainless steel bowl, sturdy construction |
 |
For large bakeries and food factories; 220/380V |
 |
CE certified |
Certifications & Delivery
- CE / RoHS certified; 15-30 days lead time; OEM/ODM available
FAQ
Q1: Are you a direct factory or a trading company?
A: We are a comprehensive commercial kitchen engineering contractor. We operate our own manufacturing facilities (specializing in custom stainless steel and heating equipment) AND serve as an authorized distributor for 40+ top international brands. This allows us to provide unbiased, optimized, and tailored equipment combinations for your project.
Q2: What is exactly included in your "A-Z Turnkey Solution"?
A: We handle everything from the ground up. You provide the floor plan, and we deliver a fully operational kitchen. Our services include:
l 2D/3D kitchen layout design & MEP consulting
l Custom manufacturing & equipment procurement
l Global logistics & online/onsite installation guidance
Q3: How do you guarantee the quality of international projects?
A: Quality is our baseline. Our self-manufactured equipment utilizes world-class components (e.g., German thermostats, imported IGBT modules). Furthermore, every single piece of equipment—whether built by us or sourced—undergoes a rigorous unified pre-shipment inspection by our engineering QA team before container loading.
Q4: What is the typical lead time for a complete kitchen project?
A: For a complete A-Z project, the production and consolidation timeline typically ranges from 4 to 6 weeks after the final layout and equipment list are approved. We provide strict project timelines to ensure your facility opens on schedule.
Q5: How do you handle warranty and after-sales service overseas?
A: We provide a 1-year warranty on core components. Understanding the distance, we proactively include a package of essential vulnerable spare parts with your initial shipment. Additionally, our technical support team offers 24/7 online troubleshooting and video guidance to ensure zero downtime.
