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Prep Refrigerator

Prep Refrigerator

Home >  Prep Refrigerator

Refrigerated Countertop Condiment Prep Station with Glass Sneeze Guard — VRX1200/330, VRX1410/330, VRX1500/330


Product IntroductionTurn any counter into a hygienic condiment station. The VRX 330 series sits directly on your existing countertop — just 330mm deep — with a tempered glass sneeze guard that keeps toppings, sauces and garnishes fresh, p...

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Introduction

Product Introduction

Turn any counter into a hygienic condiment station. The VRX 330 series sits directly on your existing countertop — just 330mm deep — with a tempered glass sneeze guard that keeps toppings, sauces and garnishes fresh, protected and on display. Choose from 1.2m (30L), 1.4m (38L) or 1.5m (41L) lengths to match your line. Static cooling holds a steady 2-8°C, with Kona compressors, 50mm eco-insulation and 304 stainless steel construction. CE-certified. Request a quote today.

Model Specifications

Specification

VRX1200/330

VRX1410/330

VRX1500/330

Dimensions (W×D×H)

1200×330×435mm

1410×330×435mm

1500×330×435mm

Capacity

30L

38L

41L

Power

200W

200W

200W

Voltage / Frequency

220-240V~50/60Hz

220-240V~50/60Hz

220-240V~50/60Hz

Compressor

Kona

Kona

Kona

Refrigerant

R134a

R134a

R134a

Temperature Range

2°C ~ 8°C

2°C ~ 8°C

2°C ~ 8°C

Cooling Type

Static Cooling

Static Cooling

Static Cooling

Thermostat

Digital

Digital

Digital

Guard

Glass sneeze guard

Glass sneeze guard

Glass sneeze guard

Material

304 Stainless Steel

304 Stainless Steel

304 Stainless Steel

Product Features

VRX  3款.jpg

1. Premium Materials & Seamless Craftsmanship

  • Selected 304# / 201# brushed stainless steel, fully welded, polished and re-brushed to prevent water leakage and mold
  • Flawless surface with no uneven reflections from 1 meter away
  • Tempered glass sneeze guard keeps condiments protected and displayed

2. Efficient Cooling & Anti-Corrosion

  • Imported compressor adapts to different global voltages — prevents damage from unstable power
  • Threaded copper tubes maximize cooling, coated with anti-corrosion layer to resist strong acid and alkali
  • Static cooling keeps condiments consistently chilled with minimal energy use
  • Auto-defrost system — condensation evaporates automatically, no floor drain needed

3. Superior Insulation & Foaming

  • High-density (42g/cm³) Cyclopentane foaming with 50mm thick insulation layer — locks in cold, saves energy
  • Thermal break: 38mm PVC strip blocks heat transfer and reduces dust & residue buildup

4. Smart Details & Easy Maintenance

  • Digital thermostat for precise temperature management and easy operation
  • Tool-free magnetic door seals; removable plastic door frame makes replacing the heating wire easy
  • Heavy-duty shelves, each holds up to 30kg; raised inner bottom edges prevent water entering the foam
  • Optional security locks to protect valuable ingredients

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5. Certifications & Delivery

  • CE & RoHS certified
  • 15-30 days lead time; T/T, L/C, Credit Card & PayPal, Western Union accepted
  • Custom OEM/ODM options available

Project Cases

  • Installed in 500+ kitchens across 80+ countries worldwide
  • Salad bars, sandwich shops, delis, hotels and catering operations
  • Free layout & specification design for project customers

1. ANK Global Projects.jpg

2. ANK Global Projects.jpg

FAQ

Q1: Are you a direct factory or a trading company?
A: We are a comprehensive commercial kitchen engineering contractor. We operate our own manufacturing facilities (specializing in custom stainless steel and heating equipment) AND serve as an authorized distributor for 40+ top international brands. This allows us to provide unbiased, optimized, and tailored equipment combinations for your project.
Q2: What is exactly included in your "A-Z Turnkey Solution"?
A: We handle everything from the ground up. You provide the floor plan, and we deliver a fully operational kitchen. Our services include:
l 2D/3D kitchen layout design & MEP consulting
l Custom manufacturing & equipment procurement
l Global logistics & online/onsite installation guidance
Q3: How do you guarantee the quality of international projects?
A: Quality is our baseline. Our self-manufactured equipment utilizes world-class components (e.g., German thermostats, imported IGBT modules). Furthermore, every single piece of equipment—whether built by us or sourced—undergoes a rigorous unified pre-shipment inspection by our engineering QA team before container loading.
Q4: What is the typical lead time for a complete kitchen project?
A: For a complete A-Z project, the production and consolidation timeline typically ranges from 4 to 6 weeks after the final layout and equipment list are approved. We provide strict project timelines to ensure your facility opens on schedule.
Q5: How do you handle warranty and after-sales service overseas?
A: We provide a 1-year warranty on core components. Understanding the distance, we proactively include a package of essential vulnerable spare parts with your initial shipment. Additionally, our technical support team offers 24/7 online troubleshooting and video guidance to ensure zero downtime.

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