ANK offers more than just a set of kitchen equipment. We provide end-to-end foodservice capabilities. From consultation and design to equipment manufacturing, implementation, and maintenance, ANK executes your project on time and within budget. Building on over 18 years of foodservice expertise, our expert teams are here for you every step of the way with efficient solutions.
Design Requirement Communication Understand the client's country/region, cultural practices, type of cuisine, number of diners, budget, etc., to provide a basis for design.
Discuss and revise designs with the client and chef team to ensure approval. After signing, present via 3D/VR for an immersive, "what-you-see-is-what-you-get" experience.
Mechanical and Electrical (M&E) Drawings Provide professional drawings including air supply and exhaust, partition walls, water supply and drainage, electrical, gas, etc.
On-Site Measurement and M&E Point Verification Ensure construction aligns with the design to avoid discrepancies. Equipment Delivery and Installation Manage the entire process, including transportation, positioning, and installation.
System Testing and Staff Training Ensure equipment operates correctly and the team is proficient in its use. Formal Project Handover Complete acceptance and deliver the project for operation.
ANK: Unlock Your Ideal Kitchen
At ANK (Add New Keys), the right key unlocks the ideal kitchen --- the stage for culinary art—driving operational excellence and business success.
Our seasoned team, experienced with world-renowned hotel brands, provides end-to-end solutions: consultation, design, manufacturing, implementation, and maintenance. We are your comprehensive partner.
Understanding regional flavors from the Pearl River to the Mediterranean, we redefine exceptional dining experiences globally. Choose ANK. We add the new keys to achieve your vision.
Professional Manufacturer
Years of dedicated R&D
Sets of machinery products
Global project clients
ANK offers a "What-You-See-Is-What-You-Get, seamless closed-loop" Western restaurant solution. Through end-to-end project management and cutting-edge visualization technology, we ensure your investment is zero-risk and high-return.
End-to-End Closed Loop: One-stop delivery from concept to opening, seamlessly connected.
Design Equals Reality: VR immersive decision-making eliminates discrepancies between vision and actual results.
Zero Technical Errors: Professional drawings + on-site verification guarantee precise implementation.
Operational Upon Delivery: Comprehensive testing and training ensure high efficiency from opening day.
Each project is a partnership story. We transform unique visions into realities of operational excellence, delivering custom kitchens engineered for superior efficiency, durability, and culinary performance. Explore Our Global Success Stories
Delivering Scale and Precision for Global Luxury The Fairmont Hotel project represented a significant undertaking, demanding not just kitchen excellence but a holistic approach to entire hospitality operations. Unlike a single restaurant, a high-end ...
The High-End Challenge Le Souvent Restaurant is positioned as an exceptional French fine-dining venue, distinguished by its spectacular panoramic terrace, a Michelin-caliber chef team, and its reputation for offering outstanding value. The prim...
(1) Introduction and Vision This project redefines modern cafe and dining spaces, successfully translating the unique vision of "Bringing the Kitchen into the Park" into a tangible reality. We partnered with an Award-Winning Design Firm to exec...
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